Written by

Nick Stellino

A celebrity chef before the term was used, Nick Stellino recently celebrated 20 years on public television. In addition to multiple cooking show series to his credit, he's also authored 11 cookbooks and been seen on countless news and talk shows, such as Good Morning America, The Today Show, and The Oprah Winfrey Show. Born and raised in Palermo, Sicily, Nick moved to the USA as a teenager and after building a successful career as a stockbroker, left Wall Street for the restaurant business, starting as a dishwasher. After working his way up the ladder and apprenticing for many well-known chefs, Nick redirected his passion for cooking to TV and has never looked back.